Tips and Hacks

Keep your cauliflower white during cooking by adding a 1/4 cup of milk to the boiling water. This easy hack not only preserves its vibrant color but also subtly enhances its natural flavor, making your cauliflower dishes both visually appealing and delicious.
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6 Ingredient Recipes

6 Ingredient recipes are those that require a moderate level of cooking skill, offering a step up from beginner kitchen techniques without digging deeper into the complexities of gourmet cooking. These recipes are ideal for cooks who have mastered the fundamentals and are ready to expand their horizons.
Submitted by Bence K.
Published On: May 25th, 2024

This dish is known as Ooruni Kapiki in Hungarian cuisine.

Submitted by Andrew C.
Published On: May 23rd, 2024

This Plum Sauce will keep in the refrigerator for several days, and in the freezer for 1 month.





Featured Offering
Basic Chicken Stock #2

Recipe of: United States

Filed Under: Poultry

Prep Method: Stove Top

Base: Chicken

Made with: 8 Ingredients

/ 1839

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