Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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Easy Recipe Suggestions

Easy recipes are designed to be quick and easy recipes that require little effort, making them ideal for beginners or busy individuals. They often use fewer ingredients, typically ranging from 1 to 4 and fewer preparation steps.
Submitted by Emma R.
Published On: December 11th, 2023

This oil is used both to color and to flavor dishes. Use it in place of vegetable oil for South American recipes.





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Cockle Chowder

Recipe of: Great Britain

Filed Under: Mollusk

Prep Method: Crock pot

Base: Cockle

Made with: 7 Ingredients

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