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Tips and Hacks

Elevate your grilling game by adding a smoky hickory flavor to your barbecue. Before you start grilling, soak a handful of hickory chips in water for about an hour. Then, sprinkle them onto your barbecue coals. Infuse your meats and veggies with a rich, smoky flavor.
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Bear Pot Roast
/ 173
Recipe of: Canada Recipe of Canada
Submitted by Paul B.
Published On: April 7th, 2024
For this recipe, you can substitute Beef Stock for the Bear Stock.
Main Dish
Wild Game
Bear
Crock pot
Moderate
8 Hours
Winter
Made with 7 Ingredients
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Featured Offering
Chocolate Peanut Butter Balls

Recipe of: United States

Filed Under: Make Your Own

Prep Method: Stove Top

Base: Chocolate

Made with: 9 Ingredients

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