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Tips and Hacks

Make your own ginger juice easily by using a garlic press. Just take a 1 x 2 inch piece of ginger root, squeeze it with the press, and quickly get about 1 tablespoon of fresh ginger juice. This hack is a quick way to add a burst of flavor to your drinks and dishes with minimal effort.
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Baked Beaver Tails
/ 462
Recipe of: Canada Recipe of Canada
Submitted by Paul B.
Published On: April 5th, 2024
This dish is enjoyable served with Rice.
Main Dish
Rodent
Bake
Moderate
1 Hour 30 Minutes
Everyday
Made with 8 Ingredients
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Chef's Level
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Ingredients At a Glance
Red Onions
Pearl Onions 1 Recipes
Annatto Seeds 5 Recipes
Pear 1 Recipes
Featured Offering
Basil Tabbouleh

Recipe of: Lebanese

Filed Under: Grain

Prep Method: Mix

Base: Bulgur

Made with: 12 Ingredients

/ 606

Recipe Details...

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