| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 2 | cups | Water |
Water, the essence of life, is a transparent, tasteless, and odorless liquid that covers about 71% of the Earth's surface. Its neutral flavor allows other ingredients to shine while enhancing the overall texture
Read more...
|
|
| 1/2 | teaspoon | Salt |
Salt, pronounced 'sawlt', is a finely ground mineral primarily composed of sodium chloride. It is the most common type of salt used in everyday cooking and seasoning.
Read more...
Above and beyond its basic uses, table |
|
| 1 | cup | Rolled Oats | ||
| 1 | cup | Dates » pitted, halved |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 15 Minutes | 45 Minutes | 1 hour |
1. Bring water and salt to a boil.
2. Add rolled oats slowly.
3. Cook over low heat in a double boiler for 45 minutes.
4. Add the dates and mix thoroughly.
5. Serve with cream and sugar, if desired.
Submitted by Kagar K. | April 10th, 2024 See all of Kagar K.'s Recipes.
Speed up the ripening process of your Avocados by placing them in a paper bag with an apple or banana. The gas released by these fruits quickens the ripening, making your avocados ready to enjoy sooner rather than later. With this hack you won't have to wait long to eat your avocado.
Tell me more...
Keldons Cookery © 1998 - 2026 All rights Reserved | Secured with SSL
Cook what you eat. Love what you cook!
This is day 78 of 2026