Keldons Cookery

Tips and Hacks

Step up your veggie dip game. Instead of using a conventional serving bowl, use a hollowed-out red cabbage. Not only does it add a colorful and eye candy element to your table, but it also serves as a practical and edible vessel for your favorite dip.
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Recipes starting with D

Duck Gizzard Salad

/ 1954

1953

Recipe of Canada

Submitted by Mathieu B.

Published On: June 10th, 2023

For this recipe, you can substitute Chicory Greens for the Mizuna Greens.

Mid Day

Wild Bird

Stove Top

Expert

20 Minutes

Everyday

Salad

Made with 16 Ingredients

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Date Walnut Bread

/ 1995

1994

Recipe of Canada

Submitted by Kagar K.

Published On: May 3rd, 2023

For this recipe, you can substitute toasted pecans for the toasted walnuts. Additionally, you can substitute brewed coffee for the Coffee liqueur.

Ovo-lacto

Snacks

Fruit

Bake

Expert

20 Minutes

Everyday

Bread

Made with 16 Ingredients

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Page 4 of 6

Tested and True

Keep your wooden cutting board clean and fresh, simply sprinkle coarse salt over the surface. Using a lemon half, scrub the board, letting the salt and lemon do the heavy lifting. Not only does this method clean, it also deodorizes, giving your board a fresh scent.
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