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Ingredients:
| Qty | Unit | Ingredient | ||
|---|---|---|---|---|
| 1 | cup | Coffee | ||
| 1 | cup | Maple Syrup | ||
| 1/4 | teaspoon | Salt |
Salt
Salt, pronounced 'sawlt', is a finely ground mineral primarily composed of sodium chloride. It is the most common type of salt used in everyday cooking and seasoning.
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Above and beyond its basic uses, table |
|
| 2 | large | Eggs » slightly beaten |
Eggs
Chicken eggs, laid by hens, are common food items encased in a shell with a liquid interior that becomes solid when cooked. They're essential for many recipes, providing texture and flavor.
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Eggs are nutritious, |
|
| 1 | cup | Evaporated Milk » whipped |
| Prep Time | Process Time | Overall Time |
|---|---|---|
| 30 Minutes | 3 Hours 30 Minutes | 4 hours |
Directions:
1. Combine coffee, maple syrup, and salt in a heat proof bowl.
2. On medium heat, cook over a pot of hot water for 5 minutes.
3. Remove from the stove.
4. Pour over slightly beaten eggs, stirring constantly.
5. Return to heat and cook until mixture coats the back of a spoon.
6. Cool.
7. Pour into ice-cream freezer or into tray. Partially freeze.
8. Carefully fold in stiffly whipped evaporated milk.
9. Return to the freezer and continue freezing until firm.
Submitted by Kagar K. | May 31st, 2024 See all of Kagar K.'s Recipes.
Filed Under:
- Dessert
- Dairy
- Maple Syrup
- Multiple Methods
- Moderate
- Summer
- Ice Cream
- Made with 5 Ingredients
- Comments
Tested and True
Preserve your cheese longer by storing it in an airtight container with a few sugar cubes. This simple trick prevents molding, extending the cheese's shelf life, and making sure its deliciousness for many more days to come. You'll be able to enjoy your cheeses for longer.
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