Chitlins Recipes | Keldons Cookery

2 Chitlins Suggestions

Traditional Southern Chitlins

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Submitted by: John J.

United States

Cooking a batch of Chitlins is a time-honored tradition that brings warmth and soul to the dining table. Here at Keldons Cookery, we appreciate the patience and dedication required to prepare this comfort food staple exactly right. This authentic recipe focuses on the steps of slow-simmering the meat in its own natural juices alongside sliced onions and a perfectly balanced kick of vinegar and hot sauce.

📂Offal • 🍽️Appetizer • 🎓Moderate • 🔥Stove Top • 🎉Everyday • ⏱️2 Hours • 🛒5 Ingredients

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Battered Chitterlings

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Submitted by: Benji M.

United States

📂Offal • 🍽️Appetizer • 🎓Moderate • 🔥Deep Fry • 🎉Everyday • ⏱️3 Hours • 🛒8 Ingredients

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Tested & True

Don't throw away those apple cores. They can be repurposed to create a delightful apple-infused water. Just slice up a few apples, cores included, and add them to a pitcher of ice water, in no time at all, you'll have a refreshing, flavorful drink to enjoy.

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Featured Offering

Cajun Remoulade Sauce

Recipe of: United States

Filed Under: Make Your Own

Prep Method: Blender

Base: Sauces

Made with: 11 Ingredients

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Recipe Details...