Keldons Cookery

Tips and Hacks

When making ice cream at home, chill the ice cream mixture thoroughly in the refrigerator before churning. This helps prevent ice crystals and makes sure you end with a smoother texture. Taking the time to cool your mixture can make the difference between good and great homemade ice cream.
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Recipes starting with V

Vinegar Spiced Nuts

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1083

Recipe of Canada

Submitted by Kagar K.

Published On: December 10th, 2022

For this recipe you can use whichever Nuts you enjoy. Peanuts, salted mixed nuts or walnuts work well.

Snacks

Nuts

Stove Top

Moderate

20 Minutes

Everyday

Made with 6 Ingredients

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Veggie Burgers

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1023

Recipe of Canada

Submitted by Kagar K.

Published On: July 13th, 2023

Use your favorite frozen vegetables for this recipe. It's your burger, eat it as you like.

Vegetarian

Main Dish

Vegetable

Bake

Moderate

30 Minutes

Everyday

Burgers

Made with 7 Ingredients

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Tested and True

Brining chicken in saltwater before cooking can significantly enhance its juiciness and flavor. This simple hack involves soaking the chicken in a saltwater solution, which helps the meat retain moisture and stay succulent throughout the cooking process.
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