3 Recipes from Fabriba G

Submitted by: Fabriba G. May 13, 2023

Quince Syrup is known as Sharbat-E Beh Limou in Iranian cuisine. Among other uses, it makes a delicious, refreshing drink when mixed with water and served on a hot day.

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Don't throw away those apple cores. They can be repurposed to create a delightful apple-infused water. Just slice up a few apples, cores included, and add them to a pitcher of ice water, in no time at all, you'll have a refreshing, flavorful drink to enjoy.
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Achiote Paste

Recipe of: Mexico

Filed Under: Seeds

Prep Method: Blender

Base: Annatto Seeds

Made with: 8 Ingredients

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