Recipes Using Shallot
Butter For Snails
Submitted by: Kagar K.
Recipe of: Canada
Filed Under: Make Your Own
Base: Butter
Made with 7 Ingredients
/ 1614Tips and Hacks
A good rule of thumb for freezing spaghetti is to slightly undercook it before freezing. This helps maintain a better texture when reheated. Making sure each noodle is well-coated with olive oil or spaghetti sauce can also prevent clumping and freezer burn.
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