For this recipe, you can substitute Orzo pasta for the Acini Di Pepe pasta.
Qty | Unit | Ingredient | ||
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2 | tablespoons | Vegetable Oil |
Vegetable Oil
Vegetable oil is a versatile kitchen staple made from plant parts. It's used in a wide range of cooking practices because it doesn't add a strong flavor to food and can handle high
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1 | medium | Onion » chopped |
The Onion is a member of the Allium family of plants and is a close relative of garlic, scallions, leeks and chives.
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Onions are considered root vegetables because they grow below the surface of |
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1 | medium | Green Pepper » chopped | ||
3 | cloves | Garlic » minced |
Garlic is a mighty ingredient that adds depth and flavor to a wide range of dishes. Whether you're tossing it into a pasta sauce, roasting it to spread on bread, or using it
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2 | stalks | Celery » chopped |
Celery is a crunchy, fibrous vegetable with a distinctive, slightly bitter taste, often used in salads, soups, and as a flavoring base in cooking.
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It's a staple in many kitchens, is known for its |
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46 | ounces | Tomato juice | ||
1 | pinch | Salt |
Salt, the quintessential seasoning, plays a pivotal role in enhancing flavors and balancing tastes in cooking. From its humble origins to its diverse forms, salt adds depth, complexity, and texture to dishes, making
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1 | dash | Black Pepper |
Black pepper is a versatile spice derived from dried and ground peppercorns, offering a hot, piquant flavor.
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It's used in cooking for seasoning, in medicinal applications for its health benefits, and as a natural |
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2 | cups | Acini Di Pepe » uncooked |
Prep Time | Process Time | Overall Time |
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10 Minutes | 20 Minutes | 30 minutes |
1. In a large stock pot, over medium heat, sauté the onion, green pepper, garlic and celery for 10 minutes or until onions are translucent and soft.
2. Add tomato juice, continue cooking until the tomato juice is warm and melded with the vegetables.
3. Taste for seasonings and add salt and pepper, if you like.
4. Add Acini Di Pepe pasta and simmer over low heat for 20 minutes or until pasta is tender.
Submitted by Daronna K. | May 11th, 2024 See all of Daronna K.'s Recipes.
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